lunch covers caught
+24%
Fast casual
Lunch peak, prepped right. Labor sized to throughput.
Forecast · Prep · Labor
Solutions
Tuned to how you run service.
Same engine. Different shifts. Pick the operation that looks like yours.
morning waste
−38%
Cafés
Morning bake matched to weather, not to yesterday.
Prep · Waste · Margin
shrink logged
−42%
Bakeries
Yield-aware par sheets. Less in the bin at close.
Prep · Waste
channel margin
+11pt
Delivery-heavy
Channel-aware margin, commission baked into plate cost.
Margin · Inventory · Forecast
one kitchen
3 brands
Ghost kitchens
Shared mise, brand-level P&L, one brief for the head cook.
Forecast · Inventory · Margin
group margin
+3.8pt
Restaurant groups
One brief per GM. Group digest before the 9am call.
Brief · Labor · Margin
FAQ
Questions operators actually ask.
No. MarginKitchen sits on top of the POS, schedule and vendor invoices you already use. We turn that data into the daily decisions a POS won't tell you — what to prep, who to staff, what to re-price, what to 86.